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Ermanno Lelli
- Nov 9, 2021
- 3 min
One Word: Octopus
Octopus ⎯ tender and buttery-soft ⎯ is a delicious foodstuff that can be found in various Mediterranean dishes. It is a delightful addition
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Ermanno Lelli
- Oct 27, 2021
- 3 min
Pepperoni vs. Salame
Salame is a cured sausage made with fermented, air-dried meat. Pepperoni is an American version of salame usually prepared with cured pork..
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Ermanno Lelli
- Aug 20, 2021
- 3 min
The Burrata
“Truly a feast for the senses.” Burrata is highly balanced in flavor, with subtle blending of contrasting textures working together to...
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Ermanno Lelli
- Jul 22, 2021
- 3 min
Pomodoro Del Piennolo - The Best of Italian Flavors
"These flavorful tomatoes surpass San Marzano tomatoes."
Piennolo Del Vesuvio is an ancient Italian tomato variety, which dates back to 1858
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Ermanno Lelli
- Jul 14, 2021
- 4 min
Tuna and the Sicilian tradition
Tuna is a lean protein source packed with essential oils, vitamins, and other nutrients. It's a versatile ingredient that can waft you
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Ermanno Lelli
- Jun 28, 2021
- 3 min
Pasta Di Gragnano
once tasting this toothsome Pasta di Gragnano, it isn't easy to fathom eating anything else.
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Ermanno Lelli
- Jun 14, 2021
- 3 min
Olives
"When I was a kid, my great friend Michele Miccio was helping his father to sell amazing olives in the local market. Now, after 30 years...
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Ermanno Lelli
- Jun 1, 2021
- 3 min
Beans the Italian’s most loved
Story Recipes Nutrition facts Beans are often known as poor man's meat as they're a healthy, nutritious, and affordable substitute for...
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